How to CookRedSnapper. Redsnapper is a flavorful white fish that tastes excellent roasted with fresh herbs. Since snapper fillets are so thin, its common to roast the fish whole so no meat goes to waste. Share “Baked Whole RedSnapper with This was an excellent recipe. I bought a whole redsnapper and thought Followed the instructions to the letter and Some of these redsnapperrecipes are easier than others, I have put a link to the full ingredient list and step-by-step instructions for each redsnapperrecipe. This is great for a gourmet taste on a tight schedule. Redsnapper is pan seared with an Asian-inspired sauce featuring ginger, green onions, and rice wine vinegar. This easy redsnapperrecipe is baked with a simple combination of garlic, butter, seasoned bread crumbs, and Parmesan cheese. I've been searching for an easy and delicious way to bake redsnapper for years. This is the best recipe, and you're going to flip once you try it! Get Oven Baked RedSnapperRecipe from Food Network The best roasted redsnapperrecipe! Prepared Mediterranean-style with fresh garlic, dill and bell peppers. Instructions. Preheat the oven to 425 degree F. RedSnapper en Papillote is not only an easy way to cook fish, Instructions. preheat oven to 425 Cooked redsnapper today based on this recipe. Was fabulous! If using fillets that are 1 inch or thicker, increase cooking time on second side by 2 minutes, Charcoal-Grilled Blackened RedSnapper. 2 recipe photos.